Lost American Recipes
Sharing my collection of indulgent American recipes from 1700 to 1986.
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Showing posts with label
Fannie-Farmer-recipes
.
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Showing posts with label
Fannie-Farmer-recipes
.
Show all posts
Monday, July 19, 2021
Fannie Farmer's Fried Potato Balls (1928)
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"To one cup hot riced potatoes, add one tablespoon butter, one-fourth teaspoon salt, one-eighth teaspoon celery salt, and few grains c...
Tuesday, April 16, 2019
Fannie Farmer's Eggs au Gratin (1896)
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"Arrange dropped eggs on a shallow buttered dish. Sprinkle with grated Parmesan cheese. "Pour over eggs one pint of Yellow Bec...
Thursday, June 22, 2017
Classic Spinach a la Bechamel (1896)
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"To boil spinach, remove roots, carefully pick over (discarding wilted leaves), and wash in several waters to be sure that it is all ...
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