- 2 tbspns butter
- 2 cups catsup
- 10 oz Coca-Cola
- 1 bay leaf
- 1 tbspn Worcestershire sauce
- 1 tspn mustard
- 1 tspns vinegar
- 2 garlic cloves, finely chopped
- Salt and pepper, to taste
In a medium-sized saucepan, cook the onion in butter.
Add other ingredients and simmer for 1 hour, stirring occasionally.
("This is a rich, unctuous sauce that could be taken for the basis for a bottled sauce if you didn't know better. Good on chicken, ribs, or any pork.")
More "Lost" Recipes with Coca-ColaCoca Cola Pancake Syrup (1948)
Coca Cola Cake with Buttermilk, Marshmallows (1982)
(Origin - "Cooking of the South" by Nathalie Dupree, published by Irena Chalmers Cookbooks, Inc, 1982)