- 1 fresh pineapple
- 1 cup sour cream
- 1/4 cup chopped onion
- 1/4 cup parsley
- 1/4 cup water chestnuts
- 1 to 3 tbspns candied ginger
- 2 cloves garlic, minced
- 1 tbspn, soy sauce
- Dash of salt
- 1/2 large cream cheese
Cut fresh pineapple in half. Be sure to leave leaves in position.
Mix remaining ingredients together, and pile in scooped-out pineapple. Serve with crackers or chips.
More "Lost" Recipes from "Party Pleasers"
Peanut Dip Sauce for Vegetables (1982)
Mix remaining ingredients together, and pile in scooped-out pineapple. Serve with crackers or chips.
More "Lost" Recipes from "Party Pleasers"
Peanut Dip Sauce for Vegetables (1982)
Buttermilk Cheese Puff Appetizers (1982)
(Origin - "Party Pleasers" by the Assistance League of Reno-Sparks, Nevada; 1982. Recipe by Joan Shonnard.)
(Origin - "Party Pleasers" by the Assistance League of Reno-Sparks, Nevada; 1982. Recipe by Joan Shonnard.)
No comments:
Post a Comment