Thursday, June 22, 2017

Chex No-Cook Party Mix with Peanut Butter Chips (1981)

  • 1 cup Corn Chex cereal
  • 1 cup Rice Chex cereal
  • 1 cup Wheat Chex cereal
  • 1 cup Bran Chex cereal
  • 2 cups cheese-flavored puff balls
  • 3/4 cup broken pretzel sticks
  • 1 cup peanut butter-flavored chips
Mix all ingredients together.  Store tightly covered.  Makes about 7 cups.

(Origin - "More Recipes from the Backs of Boxes, Bottles, Cans, and Jars" by Ceil Dyer, 1981.)

More "Lost" Appetizers
Bourbon Hot Dogs (1975)
Dutch Fried Cucumbers (1965)
Hot Virginia Dip with Beef, Pecans (1975)
The Highball Sandwich (1940)

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